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Wednesday, September 4, 2013

Wilton's Green Leaf: It's a Bakery! Part 1 of 2

... and through word-of-mouth Green Leaf has gained a steady clientele. Osakwe, who ran Le Pain Quotidien in New Canaan for five years, wanted to bring high end products and an eclectic menu to Wilton. French donuts and croissants are made the French ...



via New Canaan Newswire http://wilton.patch.com/groups/business-news/p/wiltons-green-leaf-its-a-bakery-part-1-of-2

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