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Wednesday, September 4, 2013

Green Leaf: It's a Bakery! Part 1 of 2

... and through word-of-mouth Green Leaf has gained a steady clientele. Osakwe, who ran Le Pain Quotidien in New Canaan for five years, wanted to bring high end products and an eclectic menu to the bakery and cafe in Wilton. French donuts and croissants ...



via New Canaan Newswire http://norwalk.patch.com/groups/business-news/p/green-leaf-its-a-bakery-part-1-of-2

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